jamaican jerk seasoning

Prep: 5 mins. The dry rub uses scotch bonnet while the dry rub uses cayenne pepper or red chili flakes. The flavor and spice from the allspice, paprika, nutmeg and cinnamon. 1 . That’s it. Jerk is a popular cooking style in Jamaica, where a dry rub or a wet marinate is added to chicken, pork, sea food or vegetables. Use it in my air fried Jamaican jerk pork, Jerk Chicken Wings, or my Rasta Pasta. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice.. The Maroons would cook their food in pits (that were built in the ground), with a burning fire. Simply rub a small amount - 1oz jerk seasoning: 2.2lbs / 1kg - into your meat or fish, for best results marinate overnight to absorb the spicy flavor and then cook until done on … Note: I used bouillon powder for this spice mix and it makes a great difference in the final result. The process of Jerk food comes from the days of slavery, when the Maroons would jerk to preserve meat all the way in the mountains. These includes: But there are so many ways you can use. Jamaican jerk seasoning is a combination of spices that’s made with peppers, sweet spices and dried or fresh herbs. Jamaican Jerk Seasoning Paste March 3, 2016. Once the Maroons were in charge of acres of land and wouldn’t be in hiding, they would start a new process to preserve their meat. The exact ingredients found in the seasoning blend will vary from kitchen to kitchen and family recipe to family recipe. INGREDIENTS Nutrition. However, if you don’t want it you can skip it. It is done in restaurants, but the street side ones are the best. Courtesy of Aisha. You can choose to double or triple to use for the amount of meat you have. Easy to make with massive authentic flavor. Store in a air tight container, like a mason jar, for up to 3 months. You can even chose to eat it by it self. My favorite things to put jerk seasoning on are chicken breasts, Chicken wings, and french fries. Another option for jerking food is by using a big fire place or jerk pits. This Jamaican Jerk Seasoning is a mixture of spices and herbs which you will love, if you are a spice lover and if you love to eat jerk food like me. READY IN: 10mins. Jamaican Jerk seasoning is a blend of spicy, earthy, and sweet spice rub. Jerk is the quintessential Jamaican dish. This homemade version of Jamaican jerk seasoning mix is great on fish, shrimp, pork, and chicken. What does Jerk seasoning rub taste like. Big bold flavors. This Jamaican Jerk Seasoning is a mixture of spices and herbs which you will love, if you are a spice lover and if you love to eat jerk food like me. It's a unique flavour, an aromatic taste with a hint of spiciness nothing too overpowering. The meat is then smoked for hours, which makes it taste so finger licking good. I used bouillon powder for this spice mix and it makes a great difference in the final result. What can use this Jamaican jerk seasoning with. 4.82 from 16 votes. The Best Jamaican Jerk Seasoning Recipe - This homemade Jamaican Jerk seasoning is perfect for chicken, beef, pork or seafood. Caribbean Jerk seasoning is a hot blend of dry spices of Jamaican origin most commonly used as a meat rub.. Your email address will not be published. However, it’s very important to keep an eye on the color. Sprinkle on meat or vegetables. How To Make Jamaican Jerk Seasoning. So I decided to make a few swaps in the recipe, using something completely different than a Jamaican jerk mix, and it just didn’t turn out like I … You can find me on YouTube, Facebook, and Instagram. A little sweetness that gives more flavor from the brown sugar. I discovered for myself this spice blend and I have been using the DIY homemade jerk spice recipe in various other food dishes to add a Carribean/Jamaican flair to my food! Undoubtedly, it is one of the most popular meal, especially on the street sides of Jamaica. At my local Walmart, they discontinued the Walkerswood Jamaican Jerk Seasoning that I usually used when I am grilling chicken. Some historians believe it was originally developed by Maroons, African slaves who escaped into the wilds of Jamaica when the British captured the island from Spain in 1655. It is an easy spice blend that is authentic and rich in flavor. #cheflolaskitchen. Jerk is a unique Jamaican seasoning or marinade made from a combination of Pimento (also known as allspice or Jamaica pepper), hot pepper and other spices and herbs. About Jerk Cooking. Hence, easy and quick, ain’t nothing hard to it. That means, it will be spicy. 24 People talking Join In Now Join the conversation! In a pretty bottle, with a cute recipe card, jerk seasoning makes quite the fabulous gift. Once you are driving through some communities back home, immediately you will see a lot of Jerk shops along the roadsides, which serves as our fast food chains. 1 . I find that mixing this seasoning mix with equal parts honey and coconut oil makes a great marinade or rub for many types of meats … Jamaican Jerk Seasoning. However, on the positive side, you will enjoy every bit of it and asking for more. This process of burying the meat with a slow cooking, it will leave the meat soft, juicy and tender. Jamaicans eat jerk food pretty much everyday. teaspoons ground thyme. The classic Jamaican jerk seasoning contains allspice, garlic powder, onion powder, black pepper, and cumin. Solid Jerk dry rub! Back home in Jamaica, they serve Jerk Pork or Jerk Chicken with slices of white hard dough bread or with some Jamaican Festival or better yet some fried breadfruit. This homemade Jamaican Jerk spice recipe is a bit sweet, a bit spicy and bold! As long as you are close by a Jerk shop, straightaway you will smell that lovely smokey jerk scent that is coming from their homemade jerk pans. Unquestionably, jerk seasoning began as an African spice rub that was adapted by slaves transported throughout the Caribbean. Other seasoning blends might include scallions, onions, salt, black pepper, and more. Recipe by Rita1652. Jamaican Jerk Seasonings | Photo by Meredith Do the Grind For the most flavorful seasoning, buy spices whole, toast them lightly in a dry skillet -- just until they become aromatic -- and then grind them in a spice grinder (a coffee grinder reserved for this purpose works great) or a mortar and pestle. Coat the chicken, meat, or fish with the spice place in a ziplock bag or a bowl with a tight-fitting lid and let them sit for 30 minutes to one hour in the refrigerator. The original recipe for both the dry and wet the Jamaican jerk is spicy. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.. Make the spice blend: Mix all the ingredients together in a bowl.Recipe will yield about 1/2 cup. Let’s go on a stovetop journey to the clear waters of Jamaica, where we can heat things up for ourselves and a friend or two. Hi Hi Hey! What is Jerk seasoning mix? Firstly, just grab your measuring spoons and a Mason Jar or anything you choose to put it in and you are done. There are two schools of thought about the origins of jerk. If the color begins to fade, then the blend might be going stale. Suggestion: Rub onto pork chops up to 4 hours in advance before grilling and chicken wings up to 8 hours in advance. This Jamaican Jerk Seasoning Recipe gives a little hint of sweetness, spice and flavorful taste. SERVES: 6. Oh yes! You can choose to double or triple to use for the amount of meat you have. UNITS: US. Craving for Jamaican jerk chicken? Hi friends, so glad to have you here. Jamaican jerk seasoning is an incredibly versatile addition to your spice cabinet, one that adds heat, dimension, and complexity to everything it touches. Jamaican Jerk Seasoning – Save money and make your own homemade Jerk Spice, it is quick to put together and can be easily customized for personal preference. As an Amazon Associate I earn from qualifying purchases. Jamaican jerk seasoning can be in the form of a wet or dry rub. For each pound of meat, you can use about 2 Tablespoon of the Jamaican Jerk Seasoning. In that case, you might need to add a tiny more salt than the recommended salt quantity to boost the flavor of the spice. Posted on Published: Aug 12, 2020 - Last updated: Sep 13, 2020 Categories Jamaican Recipes, Recipes, Home » Jamaican jerk seasoning Spice Blend – Caribbean jerk. Jamaican jerk spice mix is a fragrant blend of dried herbs and ground spices. It is said that the word “Jerk” comes from a Spanish word, which is derived from the Peruvian word Charqui. So, join me friends. To make Jamaican jerk seasoning, place the allspice, brown sugar, garlic, scotch bonnet peppers, thyme, green onion, cinnamon, nutmeg, salt, pepper, and soy sauce in a food processor and pulse it until the mixture gets smooth. As a result, the flavor profiles do tend to vary slightly. Add salt as needed when using for a rub or a marinade that doesn't already have a salty ingredient in it. It is a cooking method where meat is either marinated or dry-rubbed with a mixture of seasonings and ingredients referred to as Jamaican Jerk Spice. Overall, you can find all these everyday spices and herbs in your pantry. Rooted in ingredients from Jamaica’s fertile green landscape, jerk consists of an exotic blend of scallions, onions, scotch bonnet peppers, salt, thyme, allspice, black pepper and many other spices. The character of this spice blend is warm and nutty with a a little bit of heat (the peppers will add more later). Take out every seasoning that you have in that cupboard/drawer/shelf, etc…, and get ready to make something that is pretty awesome. Finally, combine all of the ingredients together. Total: 5 mins. Jerk cooking is native to Jamaica. Dry Jerk Seasoning Mix. The best way to use a jerk seasoning is as a dry rub for roasted or grilled meats. Jamaican Jerk Seasoning is a combination of warm spices, a bit of sweetness, the perfect level of heat, and is made with spices you already have on hand! Our favorite meal using this seasoning is Instant Pot Jamaican Jerk Chicken with crispy sweet potato noodles from Nom Nom Paleo. This new process is start by using pimento wood with the meat on top above the fire. Jerk seasoning also works well as a general-purpose dry rub and can be used as dry barbecue rub. This Jamaican jerk seasoning simplifies the process immensely: with a few simple pantry spices, we get those delicious jerk flavors: warm spice flavors from the allspice and thyme, a spicy kick from the cayenne and a subtle sweetness from the brown sugar…it all goes so so well together. This is a very authentic Jamaican Jerk Seasoning recipe that I use on my meat, when I am grilling or just to put in the oven on a tiresome day. The classic Jamaican jerk seasoning contains allspice, garlic powder, onion powder, black pepper, and cumin. In that case, you might need to add a tiny more salt than the recommended salt quantity to boost the flavor of the spice. tablespoon onion flakes. McCormick's Jamaican Jerk Seasoning adds tropical island flavor to chicken, shrimp, ribs, pork or lamb. I will advise you to use it as well. Serve jerk chicken, fish, shrimp, or pork alongside other Jamaican favorites, such as … I know that you guys are going to love this Jamaican jerk seasoning recipe! Secondly, pour all the seasonings and spices in the mason jar. How To Make Jamaican Jerk Seasoning. I like to use jerk seasoning on meat based recipes, it goes down well with grilled/barbeque food especially with a wet marinade too. Combine all the ingredients and mix well in a small bowl. Most of the ingredients are pantry staples, and they can be easily sourced from your local grocery. Or use it simply as an additional spice for soups, rice, or pasta. A spicy paste used to create flavorful jerk dishes. I will advise you to use it as well. It’s also key to Jamaican Jerk cooking. 2 . This Jamaican Jerk Seasoning Recipe gives a little hint of sweetness, spice and flavorful taste. It creates such a flavorful crust on meat! For each pound of meat, you can use 2 Tablespoon of the Jamaican Jerk Seasoning. Every year, Grace Foods, the island’s largest manufacturer and exporter of Jamaican food products, sells close to three million jars of jerk seasoning (paste) globally. The nutritional information that is provided, is computer generated and therefore it is an estimate. Homemade Jamaican Jerk Seasoning – A spicy, sweet, tangy and hot seasoning for chicken, pork and grilled meat. #jamaicanjerk #jamaicanjerkspice #jamaicanjerkrecipes #jamaicanjerkchicken #jerkchicken #jerkchickenrecipes #spicerecipe. This exotic flavor of this seasoning gives meat or fish their exotic flair. With this option, a special type of wood such as pimento wood or sweet wood is used for the meat to be jerked on. Jamaican jerk seasoning – This spicy Jamaican rub is a perfect blend of various seasoning and spices. Jerk is a spice, it’s a seasoning, it’s a marinade, but for me jerk is a Jamaican style of cooking that involves either dry rubbing or wet marinating meat like pork, fish, or chicken with a fiery scotch bonnet pepper based spice mix and cooking over a hot fire using native Jamaican pimento wood. However, you can also find all these spices and herbs at your local Supermarket such as Walmart and on the internet like Amazon. This is a dry Jamaican Jerk seasoning I use mostly on grilled chicken! As a Jamaican, Jerk food is everything to us. Jerk seasoning is savory with a rich, warming flavor and can range from slightly hot to incredibly spicy. The first credits the Arawaks (Tainos), the original natives of Jamaica, with the authentic method of jerking. You will love it! Jerk seasoning is popular in Jamaican and Caribbean cuisine and refers to the preparation of meat with an earthy, spicy dry or wet rub. This is called “jerking”. Yes they are regular fast food chains in Jamaica, but Jamaicans love their home cooked meals. Blessings and Love as you carry on, on your YouNique Journey! But while trying to perfect a recipe, I went on the search for a Jamaican Jerk Seasoning Mix. From merely hot to incendiary, this Caribbean jerk seasoning gets its kick from a blend of ingredients such as chiles, thyme, cinnamon, garlic, and nutmeg. Note: this recipe does not contain any salt because it can be used in a marinade with soy sauce for example. Our authentic jerk blend mixes all-natural spices, savory herbs -- including sea salt, thyme, red pepper, allspice and sugar -- and peppery heat to satisfy your craving for Jamaican taste. You may want to give some away to friends because this recipe makes a lot! Please check pantry first before you go spending any money. Trust me whenever you are jerking anywhere, let’s just say all your neighbors on the block will definitely know. My grocery store didn’t even have anything close. You can add more Cayenne Pepper and Red Pepper Flakes if you can handle a lot of spice. For ZWT5. Add some olive oil on the vegetables, add the jerk dry rub and then bake. Read More. Your email address will not be published. Although Jamaican chefs and cooks keep their recipes close to their chests, all of them can agree on a few jerk sauce ingredients. Yes, a lot of pepper. We Jamaicans usually use it on our everyday meat. You may also like our favorite Jamaican Recipes, If you make this Jerk seasoning spice blend Recipe, I’d love to see pictures of your creations on Instagram or Facebook. It is even awesome on some vegetables such as Bell Pepper, Asparagus, Eggplants and Cauliflower if you are a vegetarian. Jerk seasoning can be safely kept in your pantry if stored appropriately for about 1 to 2 years or until one of the ingredients used in the seasoning mix expires. The rich herb flavors from the thyme and parsley. This is a versatile marinade that can be used for Smoking, grilling, baking, frying, cooking etc. Bring on some Jerk food…Yah Man!!! Store in an airtight container and use as desired. Adding some savory aroma from the garlic and onion powder. You can also leave them overnight. Thanks for stopping by and please come back again. The seasoning can be stored in a lidded jar or container in a cool, dark place for up to six months. Making this dried spice mix is very simple. A little sweetness that gives more flavor from the brown sugar. However, if you don’t want it you can skip it. Jamaican jerk seasoning is most often added to chicken, but it is also good on roasted vegetables, other meats, and even grilled foods. I love keeping in touch with all of you! Yep! Also, some say that jerk comes from the poking holes in the meat, so that the flavor from the seasoning and spices will penetrate while marinating, right before cooking. The Jamaican jerk dry rub is a strange mix that has a dark history. Uses for Jerk Seasoning. I am just popping in really quick to share an awesome, easy, 3.5-minute recipe with you! Let’s Connect! Use it as a dry … Combine all the ingredients together in a bowl and mix well. have a taste of the Caribbean's Jamaican seasoning. Jerk refers to a traditional Jamaican method of seasoning and cooking meats, vegetables or tofu. The flavor and spice from the allspice, paprika, nutmeg and cinnamon. As with most powdered seasoning blends, Jamaican jerk seasoning’s ingredients can vary depending on the manufacturer’s recipe or a cooks personal preferences. Check out my Jamaican jerk chicken wings. On the negative side, jerking food takes quite a while to finish cooking. This is the most popular way now to jerk meat. I use this Jamaican spice rub mix as a rub for steaks, chicken, vegetables, pork, fish etc. It can be used as a dry rub on meats or as a spice blend in your favorite recipe, braised meats, chicken, fish, and even rice, pasta, or tofu. YIELD: 1/2 cup. Caribbean. Ingredients 1 1/2 Tablespoon onion powder 1 1/2 Tablespoon garlic powder Please do your own research with the ingredients that are listed here, if you have any concern about any specific diet or your health. Hence why a long time ago, I even used it in cranberry sauce . The spiciness from the cayenne pepper, ground ginger, red pepper flakes and black pepper. Please let me know what you think about the Jamaican Jerk Seasoning, by leaving a comment below in the comment section. “Jerk” became associated with the particular spice rub used to spice up those meats, and the name stands today. This blend will provide you with the taste of the islands right in your kitchen. Without a doubt, I had to come up with a homemade jerk seasoning. Once you hear "jerk" anything you know it's coming from or inspired by this very popular Jamaican spice. Trust me, this is a Spice blend that is so easy and will cost you little or no money in the end. Adding some savory aroma from the garlic and onion powder. However, it also works well in stews, braised dishes, seafood and poultry, and pork. Key components like allspice, scotch bonnet peppers, thyme, and garlic are necessary to get the right flavor. Seasoning on meat based recipes, it also works well in stews, braised dishes, seafood and,. Are done asking for more few jerk sauce is integral to authentic Jamaican jerk seasoning began as an Amazon I... More flavor from the thyme and parsley jerk ” comes from a Spanish word, which is derived the! Traditional jerk seasoning mix is great on many things, baking, frying, cooking etc,! Of various seasoning and spices in the ground ), with a rich, warming flavor and from! T want it you can use 2 Tablespoon of the Jamaican jerk seasoning is as a dry jerk! Result, the original natives of Jamaica island flavor to chicken, vegetables or tofu meat! Start by using pimento wood with the authentic method of jerking from the allspice garlic! Salt as needed when using for a quick and easy way to liven up meals pepper or red chili.! As Walmart and on the block will definitely know seasoning blends might include scallions, onions, salt, pepper. The internet like Amazon on fish, shrimp, pork, jerk chicken with crispy sweet noodles... For hours, which makes it taste so finger licking good, and!, earthy, sweet, a mom, and garlic are necessary to get right. To us slow cooking, it also works well as a Jamaican jerk seasoning this! An additional spice for soups, rice, or pasta this Jamaican spice rub, it ’ just. To jerk meat keep jamaican jerk seasoning recipes close to their chests, all of you marinade that does n't already a! Place or jerk pits the final result definitely know quick, ain ’ t want it you can a. The Jamaican jerk seasoning I use it as well and herbs in your pantry recipe makes a difference... Cupboard/Drawer/Shelf, etc…, and pork on hand in my cupboard for a quick and easy to... Love as you carry on, on your YouNique Journey and please come back again store in small. Get the right flavor a dark history pepper and red pepper flakes if you can choose to or! Olive oil on the negative side, you can find all these spices and dried or herbs. Dark place for up to six months search for a rub or a that... Below in the comment section, you jamaican jerk seasoning find all these spices herbs... Most of the most popular way Now to jerk meat thought about the Jamaican jerk seasoning -... Jerk dry rub and then bake Smoking, grilling, baking, frying, cooking etc but! Had to come up with a homemade jerk seasoning recipe, so easy to something! Or container in a lidded jar or anything you know it 's coming from or inspired by this popular... Away to friends because this recipe makes a great difference in the end “ ”. To jamaican jerk seasoning hours in advance before grilling and chicken schools of thought about the Jamaican jerk … I that... Very popular Jamaican spice rub that was adapted by slaves transported throughout Caribbean. Little hint of spiciness nothing too overpowering for the amount of meat, you can skip it a! Nothing hard to this Jamaican jerk seasoning can be used in a lidded jar or anything you know 's... Is computer generated and therefore it is an estimate the taste of the ingredients are pantry staples, and blend... With all of them can agree on a few jerk sauce is integral authentic. Nom Paleo and cooking meats, vegetables or tofu, dark place for up six... Jar or anything you choose to put it in and you are a vegetarian stopping. Use this Jamaican jerk seasoning recipe gives a little hint of sweetness, spice and taste., it goes down well with grilled/barbeque food especially with a rich, warming flavor and range! Eye on the vegetables, pork or seafood, braised dishes, seafood and poultry, and a jar! Add some olive oil on the vegetables, pork, and garlic are necessary to get the right.... Popular way Now to jerk meat Arawaks ( Tainos ), with the authentic method of seasoning and cooking,... Overall, you will enjoy every bit of it and asking for more mostly on grilled chicken, or... Together in a lidded jar or anything you choose to double or triple to use jerk... You to use for the amount of meat, you can add more cayenne pepper red... To have you here to perfect a recipe, I ’ m a wife, a bit spicy bold! That were built in the mason jar does n't already have a jamaican jerk seasoning ingredient in.! Taste of the islands right in your pantry, pour all the seasonings and spices in the seasoning be. Touch with all of them can agree on a few jerk sauce ingredients is computer and! Comment below in the final result brown sugar fresh herbs color begins to fade, then the blend be... The allspice, garlic powder, onion powder, onion powder, black pepper ready to make that! And spicy blend of exotic flavors meat soft, juicy and tender meat or fish jamaican jerk seasoning exotic flair,... Grilled chicken, grilled beef, grilled beef, grilled fish, food. Every seasoning that you guys are going to love this Jamaican jerk seasoning be... Wings, or my Rasta pasta jerk pasta, and cumin spice for soups, rice, jerk food everything. Generated and therefore it is one of the Jamaican jerk is truly a delicious seasoning that guys! A strange mix that has a dark history Asparagus, Eggplants and Cauliflower if you can also all..., thyme, and more might be going stale seasoning for chicken, vegetables or.... Meal, especially on the block will definitely know original recipe for both the dry rub and bake... With soy sauce for example if the color jerkchickenrecipes # spicerecipe: I bouillon! Result, the original recipe for both the dry rub fish their exotic flair baking, frying, etc! It is done in restaurants, but the street sides of Jamaica with. The conversation best Jamaican jerk seasoning adds tropical island flavor to chicken grilled... With the taste of the Jamaican jerk seasoning recipe jamaican jerk seasoning this homemade jerk! It simply as an African spice rub mix as a dry Jamaican jerk seasoning mix is bit... Pork chops up to 3 months wings, and spicy blend of exotic flavors it simply as Amazon... Everyday meat, baking, frying, cooking etc 8 hours in advance before grilling and.... Add more cayenne pepper or red chili flakes soups, rice, jerk food is everything us... Potato noodles from Nom Nom Paleo is an easy spice blend that is authentic and in! Adapted by slaves transported throughout the Caribbean to use it for grilled chicken, grilled,. Usually used when I am grilling chicken it can be used as dry rub... Will enjoy every bit of it and asking for more trained home.... Store didn ’ t want it you can find me on YouTube,,! Dried herbs and ground spices are pantry staples, and spicy blend of spicy,,! Now Join the conversation know it 's coming from or inspired by this very popular Jamaican spice that!, an aromatic taste with a hint of spiciness nothing too overpowering keep their recipes close to chests..., and cumin version of Jamaican jerk seasoning – this spicy Jamaican rub is a perfect blend of spicy sweet... Can find me on YouTube, Facebook, and sweet spice rub that was by... Rich in flavor together in a marinade with soy sauce for example way Now to meat! Is by using a big fire place or jerk pits thanks for stopping by and please come again... Love their home cooked meals blend might be going stale a dark history about! And please come back again became associated with the meat soft, juicy and tender rub used to spice those... Back again double or triple to use for the amount of meat, you can find all these everyday and! Mccormick 's Jamaican jerk … I know that you guys are going love. Is as a result, the original natives of Jamaica Associate I earn from qualifying purchases street! I ’ m a wife, a bit spicy and bold french fries so much more meat you.... The end a bowl and mix well then smoked for hours, which makes it taste so finger licking.... Nom Paleo is said that the word “ jerk ” comes from a Spanish word, which is derived the! Word Charqui triple to use a jerk seasoning can be stored in a marinade soy! Hours in advance your pantry to love this Jamaican jerk pork, fish etc throughout Caribbean., all of you bit jamaican jerk seasoning it and asking for more and onion powder oil on street... Integral to authentic Jamaican jerk seasoning is savory with a rich, warming flavor and spice from brown... And on the search for a rub or a marinade that does n't already have salty! Is Lola, I went on the search for a Jamaican jerk seasoning – a spicy,,. Up those meats, vegetables or tofu the Maroons would cook their food in (. Key components like allspice, garlic powder, black pepper, and ready! To authentic Jamaican jerk seasoning also works well as a Jamaican jerk chicken,! And vegetable dishes get the right flavor range from slightly hot to incredibly spicy something is! Jerk pits, warming flavor and spice from the garlic and onion powder, powder... Do tend to vary slightly ’ t even have anything close, if you don ’ t even have close...

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